Fructose substitution of glucose or sucrose in food for normoglycaemic persons or people with impaired glucose tolerance or diabetes

This review has been withdrawn.

The reason for withdrawal and previous versions are archived and accessible within the withdrawn record in the Cochrane Library.

Health topics:

Endocrine & metabolic > Diabetes > General diabetes treatments

Published:

2 May 2016

Authors:

Evans RA, Lithander FE, Frese M, Cunningham JH, Mills KE, Romero J

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Citation
Evans RA, Lithander FE, Frese M, Cunningham JH, Mills KE, Romero J. Fructose substitution of glucose or sucrose in food for normoglycaemic persons or people with or at risk of diabetes. Cochrane Database of Systematic Reviews 2016, Issue 5. Art. No.: CD011840. DOI: 10.1002/14651858.CD011840.pub2