跳转到主要内容

Hand assisted laparoscopic surgery tends to decrease operation time and conversion rate compared to conventional laparoscopy for colorectal surgery

In the past open surgery was the only method for resection of the colon or rectum. With the advent of laparoscopy, surgeons began to use a minimally invasive approach with the largest incision being an extraction site where the piece of colon or rectum could be removed.  Laparoscopy is difficult to learn and also takes longer than open surgery. A new technique which is a hybrid of the two called ‘hand-assisted laparoscopic surgery’ uses a special device where the surgeon can use one hand to help with the surgery thus returning tactile sensation. The size of the largest incision is only a little bigger than the ‘extraction’ incision used in the conventional laparoscopic approach. This device is expensive but is thought to give patients the same advantages that they get with the conventional laparoscopic approach compared to open surgery such as decreased length of stay, less pain and quicker return of bowel function. This review found that there are three trials that have compared these methods. It seems that the initial operative plan is changed more often in patients who have conventional laparoscopic surgery compared to hand assisted surgery - they more often end up with a hand assisted or open approach (it is most commonly to the hand assisted approach). There is a need for larger trials that explain the manner in which the trials were conducted. An economic analysis is also needed since the hand assist device is expensive and longer follow up of patients is needed.

研究背景

Laparoscopic surgery for colon disease has been shown to have advantages over the open approach in the perioperative period in terms of shorter hospital stay, decreased analgesic use and a more rapid return of bowel function but provides these benefits at the expense of increased technical difficulty and operative time. Hand assisted surgery which a is a hybrid of open surgery and laparoscopic surgery may offer patients the perioperative advantages of minimally invasive surgery without the technical difficulty and increased operative time associated with the conventional laparoscopic approach. This review compares the benefits and harms of laparoscopic and hand assisted laparoscopic surgery for colon disease.

研究目的

To estimate the perioperative outcomes of hand assisted laparoscopic surgery compared to conventional laparoscopic surgery in adult patients requiring colorectal resections.

检索策略

We searched EMBASE (1980- Feb 2010), Medline (1966- Feb 2010) and the Cochrane Central Register of Controlled Trials (CENTRAL, 2010 issue 1), references of included studies, relevant review articles and conference abstracts.

纳入排除标准

Randomised controlled trials (RCTs) in which adult patients were allocated to either receive hand-assisted laparoscopic surgery or conventional laparoscopic colorectal resection for benign or malignant colorectal disease. Studies were not restricted by language of publication.

资料收集与分析

Reports of potentially relevant articles were retrieved in full text, and two reviewers independently assessed the eligibility of these studies. Data abstraction was performed independently by two reviewers. Meta-analysis of perioperative outcome measures was carried out using a random effects model. 

主要结果

Three randomised controlled studies met the inclusion criteria (n=189). One study focused exclusively on malignant pathology, the second study focused mostly on benign pathology and the third trial had a mixed variety of pathology with approximately a third representing malignant pathology. Conversion rates were significantly decreased in patients undergoing hand assisted surgery but there was no statistically significant difference in operative time or complication rates when comparing hand assisted surgery to conventional laparoscopy.  All studies were associated with methodological limitations.   

作者结论

Despite the limited number of trials performed, meta-analysis demonstrated a statistically significant decrease in conversion rates among the hand assisted group. There was no difference in operating time or perioperative complication rates.  Additional adequately powered and methodologically sound trials are needed to determine if there is a clinically important difference in perioperative outcomes.  Due to significant costs associated with the use of hand-assist devices, economic analyses are also warranted. 

引用文献
Moloo H, Haggar F, Coyle D, Hutton B, Duhaime S, Mamazza J, Poulin EC, Boushey RP, Grimshaw J. Hand assisted laparoscopic surgery versus conventional laparoscopy for colorectal surgery. Cochrane Database of Systematic Reviews 2022, Issue 3. Art. No.: CD006585. DOI: 10.1002/14651858.CD006585.pub2.

我们的Cookie使用

我们使用必要的cookie来使我们的网站工作。我们还希望设置可选的分析cookie,以帮助我们进行改进。除非您启用它们,否则我们不会设置可选的cookie。使用此工具将在您的设备上设置一个cookie来记住您的偏好。您随时可以随时通过单击每个页面页脚中的“Cookies设置”链接来更改您的Cookie首选项。
有关我们使用cookie的更多详细信息,请参阅我们的Cookies页面

接受全部
配置